Stir Fried Vegaetable Pasta

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This is one of my favorite pasta salads. I love this so much. This pasta salad is so versatile that you can add whatever veggies you like. I would highly recommend this to try once. At least once a week, I have started eating salad for dinner. and keep trying different recipes and found this one super tasty so sharing it with you all. Hope you will like it too !! Finally, I would encourage you to try other recipe collections on this blog. Few collections I am mentioning below. Do check it out. Idli Collection     Healthy Breakfast Collection   Momo Collection Bread Dishes Collections  PREP TIME:             10  MINUTES   COOK TIME: 20  MINUTES TOTAL TIME:  30  MINUTES   SERVINGS:     2-3 AUTHOR:  CUISINE CULTURE   COURSE:  dinner KEYWORD:  Stir-Fried Vegetable Pasta Ingredients  Healthy pasta 200 gm water for boiling salt to taste black pepper powder, a pinch oil ...
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Quinoa Fried Rice

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The quinoa fried rice is a healthy take on everyone's favorite Chinese takeout! it's easy to prepare and bit as delicious as the original.

These days I am experimenting with many more quinoa recipes and this one is the most beautiful and delicious one. Then I thought why should I not share it with you all. after all why to enjoy alone when I can surround more people and enjoy it together.

I adore fried rice and I am actually super picky about it. This version I can definitely say without hesitation is every bit delicious as the original one and I promise you won't miss the white rice.

Instead of using white rice, I swapped in heart-healthy quinoa, and let me tell you , I don't know which I like better now. This version is studded with tons of veggies.

 Finally, I would encourage you to try other recipe collections on this blog. Few collections I am mentioning below. Do check it out 


PREP TIME:             10 MINUTES 
COOK TIME:20  MINUTES
TOTAL TIME: 30 MINUTES 
SERVINGS:    2
AUTHOR: CUISINE CULTURE 
COURSE: LUNCH/DINNER
KEYWORD: quinoa fried rice



Ingredients

1 cup quinoa

1/4 tbsp ginger, chopped

1/2 cup carrot, chopped

salt to taste

1 tbsp olive oil

1/2 cup chopped onion(if possible take green onion bulbs)

1 cup broccoli, blanched

1 cup mushroom, quarters 

1/2 cup capsicum, chopped(red and green)

1/2 cup cabbage 🥬  chopped

1 tbsp soy sauce

2 tbsp red chili sauce

1 tbsp vinegar

1/4 tbsp black pepper powder

1 tbsp spring onion greens


Instructions

1 - Rinse the quinoa with fresh water thoroughly.

2 - Set water in a pan for boiling and add the washed quinoa, add a little salt, cover and cook for 15 minutes. By now the water is completely absorbed by the quinoa. Transfer the cooked quinoa on a flat surface and cool down completely.

3 - Heat oil in wok or vessal on medium-high heat, add ginger, onion and saute them for a minute.

4 - Add the veggies and cook them on high flame for 2-3 minutes , add the sauces, salt, and pepper powder, mix well, and cook for 1 minute.

5 - Add the cooked quinoa to the sauteed veggies and mix well, cook for 1 minute on high flame. add the spring onion greens, mix well and saute for few seconds.

6 - Quinoa fried rice is ready to be served. serve hot.




Tips

1 - You can add other veggies of your choice. I have added my favorite ones.


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